Seafood, the peak of employment is at the end of the year,

it participates in sorting, sizing for the sale of oysters at the end of the year.

Specialties in the Aquaculture sector

• Sorting

• Calibration

• Conditioning

Aquaculture Worker Mission

He must accept flexible working hours, and adapt to a sometimes sustained work pace, bringing him according to the imperatives to work at night and on weekends.

Quality required of the Aquaculture Worker

For the sorting and grading of oysters, it is not necessary to have specific training. However, these positions require speed and physical endurance.